Gujarati Dal Dhokli

Gujarati Dal Dhokli is a comforting one-pot meal popular in Gujarat, India. It consists of wheat flour dumplings (dhokli) cooked in a sweet, tangy, and mildly spiced lentil-based dal made from toor dal. The dal is typically flavored with mustard seeds, cumin seeds, curry leaves, and jaggery for a touch...
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