When the winter chill sets in, there’s nothing like a warm, flavorful meal that brings comfort and joy to the table. Methi Matar Muthiya nu Shaak is one such dish...
What’s the secret to a warm and hearty winter meal that brings families together?* Enter *Methi Mutter Muthiya nu Shaak* – a beloved Gujarati delicacy that’s perfect for both family...
Matar Chila is a popular Indian dish made from ground green peas (matar) mixed with spices and gram flour (besan). The mixture is spread onto a hot griddle and cooked...
Matar Ke Kabab are delicious, savory vegetarian patties made from mashed green peas (matar), spices, and herbs. The mixture is seasoned with ingredients like ginger, garlic, and green chilies, then...
Methi Matar Appe is a delicious, healthy snack made from a batter of Bajra Atta, Suji, and fresh methi leaves, flavored with ginger, green chilies, and spices. It also includes...
Methi Matar Ki Sabzi is a celebration of seasonal produce and traditional Indian flavors. The bitterness of fenugreek leaves is balanced by the sweetness of green peas, creating a harmonious...
Fresh Matar Dhokla is a delightful and nutritious variation of the traditional Dhokla. This particular recipe incorporates fresh matar into the batter, adding a burst of vibrant color, natural sweetness,...
Stuffed Matar Naan is a delicious and flavorful Indian bread that incorporates spiced green peas (matar) filling. This delightful variation of traditional naan bread adds a burst of taste and...