KARELA CHIPS (Karela na Khadkhadiya)

Cooking Time: 45 minutes
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Imagine biting into a shatteringly crisp, golden chip where the initial crunch instantly gives way to a burst of spicy chili, tangy amchur, a hint of sweet sugar, and the beautiful, earthy bitterness of karela. I created these Karela Na Khadkhadiya to deliver an absolute riot of textures and flavors...