High Protein Makhana Paneer Tikki with Ragda Chat

Cooking Time: 8 hours 45 minutes
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Looking for a high-protein street food fix that won’t derail your fitness goals? I have completely transformed the classic Ragda Patties into these protein-packed Makhana Paneer Tikkis with a comforting bowl of Ragda. It is gluten free and absolutely guilt-free! Nutrition This chaat is a fantastic source of vegetarian protein...

Korean Bibimbap

Cooking Time: 1 hour 10 minutes
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I have always loved Korean food, and I wanted to give my favourite dish a beautiful, aromatic twist! I made this vibrant, flavour-packed Korean Bibimbap at home using Kohinoor Traditional Authentic Basmati Rice. The 2-year naturally aged, extra-long grains give this spicy, saucy bowl the perfect texture, while my homemade...