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Dal Moradabadi Chat

Chaat Recipes

Dal Moradabadi Chaat is a flavorful North Indian snack made with moong dal, seasoned with spices, and garnished with tangy toppings. Cooked moong dal is mashed and topped with green chutney, tamarind chutney, chopped onions, tomatoes, and a squeeze of lemon. Roasted cumin, chaat masala, and red chilli powder add...

Meghna's Food Magic

September 25, 2024

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High protein no sugar sattu laddoo

High Protein No Sugar Sattu Laddoos are a nutritious snack made from roasted sattu flour, a rich source of protein and fiber. Sweetened naturally with dates or jaggery, they provide energy without refined sugar. These laddoos are flavored with cardamom and can include nuts or seeds for added crunch. Ideal...

Meghna's Food Magic

September 25, 2024

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Mix Dal Dosa with Peanut Chutney

Who knew that Paryushan could be this deliciously healthy & protein-rich? Say hello to Mix Dal Dosa! This non-fermented dosa is made instantly from high-protein dals, perfect for keeping up your energy levels.. The mix of dals creates a unique flavor and texture that might just redefine your breakfast game....

Meghna's Food Magic

September 25, 2024

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Modak Crepe with Rabdi

Modak crepe with rabdi is a delightful fusion dessert combining traditional flavors with a modern twist. The crepe is made with a soft, thin batter, often flavored with cardamom, and folded around a sweet, coconut-based modak filling. It’s served with rabdi, a rich, creamy milk dessert flavored with saffron and...

Meghna's Food Magic

September 17, 2024

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No Butter No Maida Cookies

No butter, no maida cookies are a healthier alternative to traditional cookies. They use ingredients like whole wheat flour or oat flour instead of refined flour, and substitute butter with healthier fats like coconut oil or nut butters. Sweeteners like honey or maple syrup are often used instead of refined...

Meghna's Food Magic

September 17, 2024

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Mungfali Dalia Chutney

Mungfali dalia chutney is a flavorful, crunchy condiment made from roasted peanuts (mungfali) and split roasted chana dal (dalia). It typically includes ingredients like green chilies, garlic, and spices for a spicy kick. The mixture is ground into a coarse paste or powder, creating a versatile chutney that pairs well...

Meghna's Food Magic

September 17, 2024

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Instant Beetroot Oats Dosa

Instant beetroot oats dosa is a quick and nutritious variation of traditional dosa. It combines oats with grated beetroot and spices to create a colorful, savory pancake. The batter is prepared by mixing oats flour, beetroot, and seasoning, which is then spread onto a hot griddle. Cook until crisp and...

Meghna's Food Magic

September 17, 2024

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Chutney Paneer Tikka

Paneer Recipes

The creamy and soft texture of paneer (Indian cottage cheese) is combined with the hot and savory marinade, which is often created with a variety of spices, yogurt, and chutney, to create the popular Indian appetizer or snack dish known as chutney paneer tikka. The main component, paneer, is used...

Meghna's Food Magic

September 17, 2024

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