Recipes - Meghna Food Magic

Delhi Style Matar Kulcha

Delhi Style Matar Kulcha is a popular North Indian street food consisting of soft, fluffy kulchas paired with spiced white peas (matar). The kulchas are made from wheat flour, leavened with baking powder, and often garnished with sesame seeds and coriander. The matar is cooked with spices, giving it a...

Meghna's Food Magic

October 15, 2024

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Sweet Corn Dhokla and Coriander Chutney

Sweet Corn Dhokla is a steamed savory cake made from a blend of sweet corn, gram flour, and spices. It’s light, fluffy, and typically garnished with mustard seeds and green chilies for added flavor. Coriander Chutney, a vibrant green condiment, is made from fresh coriander leaves, green chilies, and lemon...

Meghna's Food Magic

October 15, 2024

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Rasiya Muthia

Gujarati Raswala Muthiya is a flavorful steamed dumpling made from a mix of grated vegetables, rice, and gram flour. It is cooked in a spiced buttermilk sauce, giving it a tangy and rich flavor. The muthias are often enhanced with spices like turmeric, cumin, and coriander, making them aromatic and...

Meghna's Food Magic

October 13, 2024

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Aloo Nan made from Wheat Flour

Indian Bread Recipes

Aloo Nan is a delicious Indian flatbread made from whole wheat flour and stuffed with a spiced potato filling. The dough is kneaded to a soft texture and allowed to rest, ensuring a fluffy result when cooked. The potato filling typically includes spices like cumin, coriander, and green chillies for...

Meghna's Food Magic

October 13, 2024

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