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Kurkuri Bhindi in Air Fryer

Kurkuri Bhindi is a popular Indian snack made from thinly sliced okra, coated in a seasoned chickpea flour (besan) mixture and deep-fried until crispy. It’s a crunchy and flavorful snack that pairs well with tea or as a side dish with meals. Kurkuri Bhindi is loved for its crispy texture...

Meghna's Food Magic

February 21, 2024

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Kantola ki Sabzi

Kantola ki sabzi is a traditional Indian dish made from kantola, also known as spine gourd or teasel gourd. Kantola has a slightly bitter taste that mellows when cooked, offering a unique flavour to the dish. It’s often enjoyed as a side dish with roti or rice in various Indian...

Meghna's Food Magic

February 21, 2024

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Sweet Potato Chat & Vrat ki Chutney

Sweet potato chaat is a popular Indian snack made from boiled or roasted sweet potatoes, seasoned with chaat masala, lemon juice, and other spices. It’s often garnished with cilantro and served with various chutneys for extra flavor. Vrat ki chutney, specifically for fasting (vrat), is made without onions and garlic...

Meghna's Food Magic

February 21, 2024

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Honey Chilli Tofu

Tofu Recipes

Honey chili tofu is a popular dish in Asian cuisine, typically made by coating tofu cubes in a sweet and spicy sauce. It’s often served as an appetizer or main course. The sauce typically includes ingredients like honey, soy sauce, chili sauce, garlic, and ginger. The tofu is usually deep-fried...

Meghna's Food Magic

February 21, 2024

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