Get ready to dive into dessert bliss with these Cherry Cheesecake Bars — a buttery graham cracker crust layered with ultra-creamy cheesecake filling and topped with juicy, sweet cherries that...
Swap Rajma Chawal for this Weight Loss High Protein Rajma Quinoa Bowl! 🥣💪 It’s the ultimate comfort meal without the guilt. I used Bhoj Masale for that authentic kick—love that...
Dhana Methi nu Shaak is a comforting, wholesome Gujarati sabzi that brings together the fresh, earthy flavours of coriander (dhana) and fenugreek leaves (methi) in the simplest yet most soulful...
Wood apple ki chutney is a delicious blend of bold, rustic flavours that perfectly balance sweet, tangy, and spicy notes. Made from ripe wood apple pulp, this traditional chutney has...
Say goodbye to store-bought peanut butter! This is the easiest and healthiest homemade peanut butter recipe you will ever try. I’m sharing my special twist with two amazing flavours: Classic...
Gond dry fruits sukhdi is a rich, nourishing traditional sweet made with edible gum, whole wheat flour, ghee, and a generous mix of crunchy dry fruits. Slow-roasted to perfection, this...
Get ready for a burst of freshness and warmth — it’s time for Amla Haldi Chutney! Combining the sharp, tangy vibrancy of fresh amla with the earthy warmth of turmeric,...