Start Your Day Right with the Delicious Matar Chila
Winter is the perfect time to experiment with fresh seasonal produce, and Matar Chila is here to brighten up your plate! This protein-packed twist on the traditional besan chila replaces the usual batter with vibrant green peas, making it more nutritious, flavorful, and oh-so-delicious! Many dismiss green peas as a boring vegetable, thinking they’re just fillers in curries and pulavs. But mutter (peas) are nutritional powerhouses—high in protein, fiber, and essential vitamins. When blended into a chila, they turn into a soft, fluffy, and naturally sweet delight that you’ll love at first bite!
Benefits of Matar Chila
Green peas chila is a wholesome, protein-rich dish that keeps you full and energized for hours. The combination of green peas and besan provides essential nutrients while making the meal light yet satisfying. Packed with fiber, this chila supports digestion, and the addition of ginger and chilies helps improve metabolism. The natural sweetness of peas balances the spices, making it enjoyable for both kids and adults. Its versatility allows for endless customization, whether by adding paneer, cheese, or extra vegetables for a more filling option. As a winter-special dish, it makes the most of fresh seasonal peas while offering warmth and comfort in every bite.
Make these Matar Chilas at Home
To make green peas chila, blend fresh peas into a smooth paste and mix it with besan, ginger, chilies, salt, and water to form a batter. Finely chop bell peppers, onions, and other veggies like carrots or cabbage for the stuffing. In a separate bowl, crumble paneer and grate cheese to add a creamy layer. Just before cooking, mix a pinch of baking soda into the batter for a light texture. Spread the batter on a hot tawa, add the stuffing, and cook until golden brown on both sides. Serve hot with chutney, pickle, or chai for a delicious and wholesome meal.
Conclusion
Matar Chila is not just another pancake, it’s a nutrient-rich, winter-perfect dish that’s easy to make and endlessly customizable. Whether you’re craving something crispy, cheesy, or packed with veggies, this chila ticks all the boxes. So why settle for the usual when you can have this vibrant, flavorful delight on your plate?
