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Mango Kadi (Fajeto) & Moong Ki Chooti Dal

Fajeto is a traditional Gujarati dish made by taking out the leftover pulp from mango skin and its seed-stone(leftover after making Aamras) – showcasing our belief in using every part of the mango. The process involves washing the skin and seed with water to remove any remaining pulp, resulting in...

Meghna's Food Magic

May 6, 2024

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355 Views

Dudhi Muthiya

Lauki Recipes

This classic Indian meal features lauki, also known as bottle gourd, which is converted into delicious, spicy dumplings that are sure to please even the pickiest foodies. The rich textures and aromatic aromas of koftas make them a treasured component of Indian cuisine. By adding the healthful benefits of bottle...

Meghna's Food Magic

April 29, 2024

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825 Views

Aam ka Chunda

Aam ka Chunda is a sweet and tangy Gujarati mango pickle made from grated raw mangoes and sugar. It’s flavored with spices like cumin, mustard seeds, and chili powder, along with a hint of salt. Aam ka Chunda is typically enjoyed as a condiment with Indian breads like roti, paratha,...

Meghna's Food Magic

April 29, 2024

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503 Views

Kanda Keri Kachumbar

Kanda Keri Kachumbar is a traditional Indian salad or relish made with raw mangoes and onions. It features a tangy and spicy flavor profile, perfect for accompanying Indian meals or as a refreshing side dish. The main ingredients include finely chopped raw mangoes (kanda), onions, green chilies, and cilantro. Lemon...

Meghna's Food Magic

April 29, 2024

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475 Views

Mango Mojito

Mango mojito is a refreshing cocktail that combines the tropical sweetness of mango with the zing of mint and lime. I Mango mojito is known for its vibrant color, fruity aroma, and invigorating taste, making it a popular choice during warm weather or beach outings. Garnishing with extra mint leaves...

Meghna's Food Magic

April 29, 2024

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154 Views

Gur Mango Jaljeera

Gur mango jaljeera is a sweet and tangy Indian summer drink. It is made by mixing mango pulp with water, cumin powder, black salt, and roasted cumin powder. To add sweetness, jaggery (gur) is dissolved in the mixture. This refreshing beverage is served chilled with ice cubes and garnished with...

Meghna's Food Magic

April 25, 2024

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204 Views

Sattu Buttermilk

Sattu buttermilk is a refreshing and nutritious beverage popular in India. Sattu buttermilk is known for its cooling properties, making it a perfect summer drink to beat the heat. Enjoy its tangy and savory taste while reaping the benefits of its high protein and fiber content.

Meghna's Food Magic

April 25, 2024

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540 Views

Guava Chutney

Guava chutney is a tangy and flavorful condiment made from ripe guavas, spices, and sugar. This versatile chutney pairs perfectly with savory dishes like grilled meats, sandwiches, or as a dip for snacks. Its vibrant color and refreshing taste make it a popular accompaniment to Indian meals and snacks. Enjoy...

Meghna's Food Magic

April 25, 2024

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196 Views

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