Ingredients
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Few Pani Puri
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4-5 chocolate biscuits crushed
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100 gm dark chocolate
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50 ml milk
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50 ml fresh cream
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7-8 Chilean Walnuts - Mildly Roasted
About
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Creating Chocolate Walnut Pani Puri Shots combines the traditional concept of Pani Puri, a popular Indian street food, with a sweet twist using chocolate and walnuts. It’s a unique fusion dish that melds the crispy puris with a delightful chocolate-walnut filling, offering a blend of sweet and crunchy flavors.
Steps
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1
Done
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Roughly chop the Chilean Walnuts and mix them with crumbled Chocolate Biscuits. Melt the Dark Chocolate. Set it aside. |
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2
Done
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Dilute 50 ml Fresh Cream with 50 ml Milk and add this mixture to the melted chocolate to create ganache. Fill each puri with the Walnut-Chocolate Biscuit mix, creating a base. |
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3
Done
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Pour the chocolate ganache into the shot glasses, covering the bottom. Carefully place the stuffed puris on top of the shot glasses. |
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4
Done
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Decorate the top of the shot glasses with some chopped Walnuts and Biscuits for a delightful finish. |
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5
Done
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Enjoy this uniquely delicious dessert – Chocolate Walnut Pani Puri – offering a delightful contrast of flavors and textures in each bite. |
