Name: No Carbs Pizza
Ingredients: shredded Zucchini: 1; Flaxseeds: 1/4 Cup; Besan : 1 Tbsp; Salt as per taste; Crushed Black Pepper; Oil; Pizza Sauce; Shredded Cheese; Chopped Onion, Capsicum, Tomato & Sweetcorn; Pizza seasonings

Ingredients

1 shredded Zucchini

1/4 Cup Flaxseeds

1 Tbsp Besan

Salt as per taste

Crushed Black Pepper

Oil

Pizza Sauce

Shredded Cheese

Chopped Onion, Capsicum, Tomato & Sweetcorn

Pizza seasonings

About

No-carb pizza features a base made entirely of thinly sliced zucchini, providing a low-carb alternative to traditional pizza crusts. It’s then baked until the cheese is melted and bubbly, creating a delicious and guilt-free pizza option. This inventive recipe is suitable for those following low-carb or ketogenic diets, offering a flavorful pizza experience without the carb-heavy crust. Enjoy a lighter take on pizza with this zucchini-based no-carb version.

Steps

1 Done	In a mixing bowl, combine 1 shredded zucchini, 1/4 cup churned flaxseeds, 1 tablespoon besan, salt, and crushed black pepper.
2 Done	Heat a pan and wipe it with oil. Spoon small amounts of batter onto the pan to form mini pizza bases.
3 Done	Drizzle some oil around the bases and cook until golden-brown.
4 Done	Flip the bases and cook the other side, pressing gently.
5 Done	Transfer the cooked pizza bases to a plate and apply pizza sauce, shredded cheese, and chopped onion, capsicum, tomato, and sweetcorn on top.
6 Done	Place all the mini pizzas back on the pan, cover, and heat until the cheese melts.
7 Done	Sprinkle pizza seasonings on top before serving.
8 Done	Enjoy your super healthy no-carbs pizza!