Ingredients
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1 Tbsp Ajwain (Carom Seeds)
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1 Tbsp Jeera (Cumin Seeds)
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1 Tbsp Saunf (Fennel Seeds)
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1/2 Cup Pineapple (Chopped)
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2 Cucumber (Medium-Sized)
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1 Small Piece Ginger
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Lemon Juice
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1/2 Tsp Special Masala
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1/2 Cup Water
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1 Tbsp Chia Seeds or Basil Seeds (Soaked)
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Honey - Optional
About
Stay cool, refreshed, and on track with your health goals this summer with Weight Loss Juice! Instead of sugary drinks, hydrate with a nutrient-packed, metabolism-boosting juice that’s not only delicious but also supports digestion, reduces bloating, and helps with weight loss. This drink is loaded with fiber, antioxidants, and natural detoxifiers, making it the perfect companion for your wellness journey!
Benefits of this Weight Loss Juice –
- Boosts Metabolism & Digestion – Ajwain, jeera, and saunf work together to enhance digestion, reduce bloating, and accelerate fat burning.
- Rich in Antioxidants – Pineapple and cucumber are packed with antioxidants that help flush out toxins and fight inflammation.
- Hydrates & Detoxifies – With its high water content, this juice keeps you hydrated while flushing out toxins, promoting clearer skin and better gut health.
- Supports Weight Loss – Chia or basil seeds provide fiber that helps keep you full longer, reducing unnecessary cravings.
- A Natural Immunity Booster – Ginger and lemon add a powerful dose of vitamin C and anti-inflammatory properties to strengthen immunity and fight seasonal fatigue.
Steps
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1
Done
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Special Masala: Start by taking 1 tbsp of ajwain, 1 tbsp of jeera, and 1 tbsp of saunf. Dry roast them, let them cool, and then coarsely grind or pound them. This powerhouse blend helps with digestion and boosts metabolism! |
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2
Done
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Now, grab your blender! Add ½ cup of pineapple and 2 medium-sized cucumbers. |
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3
Done
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Into the mix, throw in a small piece of ginger, juice from 1 fresh lemon, a pinch of black salt, ½ tsp of your special masala, and ½ cup of water. Blend until silky smooth! |
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4
Done
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For that delightful texture, add 1 tbsp of soaked chia seeds (or basil seeds) to your serving glass, and pour the juice over it! If you like it a little sweeter, feel free to drizzle in some honey. |
