Since people getting mixed up between khaman and dhokla, have created this hybrid version from Suji and Besan, now you can call it suji khaman or besan dhokla, it’s your...
Palak pakoda, also known as spinach fritters, is a popular Indian snack made from fresh spinach leaves coated in a spiced gram flour batter and deep-fried until crispy and golden...
Mysore Pak is a traditional South Indian sweet dish that originated in the city of Mysore in the Indian state of Karnataka. It is a popular and iconic sweet...
Fajeto is a traditional Gujarati dish from the western part of India. It’s a flavorful and tangy curry made from ripe mangoes, curd, and spices. Fajeto is often served as...