Vegetable cutlets are savory, deep-fried nibbles or starters that are produced from a combination of finely chopped or grated vegetables, mashed potatoes, and different spices. In Indian cooking, they...
A tasty and filling choice for vegetarians is a homemade veg burger using potatoes, capsicum (bell pepper), tomatoes, cheese slices, and buns. When you chew it, you experience different...
A common Indian snack or starter dish called “Veg Gold Coin” is formed of a blend of vegetables and spices that is then breaded and deep-fried until golden brown. ...
Leftover Roti Samosa is a creative way to repurpose leftover rotis by transforming them into delicious samosas. The roti serves as the samosa wrapper, filled with a spiced potato mixture...
Veg lollipops, also known as vegetable lollipops or vegetable lollipop skewers, are a popular vegetarian appetizer or snack made by coating various vegetables with a flavorful batter, shaping them...