Ingredients
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150 gm paneer
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3 tbsp hung curd
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Salt (to taste)
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A few drops of lime juice
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Paneer water or curd water (if needed)
About
Looking for a healthier alternative to regular butter or cream cheese? Try this delicious Low fat spread made from paneer, hung curd, lemon and salt! Not only is it low in fat, but it’s also packed with protein and flavor. . Use this spread in your sandwiches, wraps, crostinis, tiramisu or cheesecakes for a guilt-free indulgence.
Steps
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1
Done
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Take 150 gm paneer and place it in a mixer jar or food processor. Add 3 tbsp hung curd. Add salt to taste. |
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2
Done
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Add a few drops of lime juice. Grind the mixture on a pulse setting until smooth and well combined. |
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3
Done
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If the spread is too thick, add a few spoons of paneer water or curd water to achieve the desired consistency. |
