Sweetcorn fritters are a crispy and flavorful snack made with a batter of sweetcorn kernels mixed with flour and seasonings. These fritters are enjoyed as appetizers, side dishes, or even...
Dahi wali mirchi, or yogurt chili, is a popular Indian dish made by stuffing green chilies with a seasoned yogurt mixture. This dish offers a balance of heat from the...
Eggless lemon blueberry crumble cake is a delightful dessert option for those seeking a fruity and tangy treat without eggs. A crunchy crumble topping adds texture and flavour contrast to...
Moong dal and palak dhokla is a nutritious and flavorful Indian snack made from a batter of moong dal (split green gram) and spinach (palak). Moong dal and palak dhokla...
Oats chocolate brownie is a healthier twist on the classic dessert, incorporating oats for added fibre and nutrients. The oats provide a hearty texture while the cocoa powder and chocolate...
Stuffed mirchi vada is a popular Indian snack consisting of large green chilies filled with a spicy potato mixture, coated in gram flour batter, and deep-fried until golden and crispy....
Ragi soup is a nutritious and comforting dish made from finger millet flour (ragi). It’s often cooked with vegetables like carrots, tomatoes, and spinach to enhance flavour and nutritional value....
Cucumber suji dosa is a savory Indian pancake made from semolina (suji) and fresh cucumber. Cucumber suji dosa is a delicious and nutritious breakfast or snack option, often served with...
Bhutte ki kees is a popular street food from Madhya Pradesh, made with grated corn kernels cooked in milk and spices. It’s typically served hot and garnished with fresh coriander...
Kurkuri Bhindi is a popular Indian snack made from thinly sliced okra, coated in a seasoned chickpea flour (besan) mixture and deep-fried until crispy. It’s a crunchy and flavorful snack...