Introducing a healthy twist to your favorite snack – Ragi Nachos! Not only is this recipe delicious, but it’s also much more healthier as we have skipped the frying of...
Mini samosas are a healthier alternative made without maida (all-purpose flour), using whole wheat or alternative flours for a nutritious twist. They are air-fried instead of deep-fried, significantly reducing oil...
Mix Veg Dal Pakoda in Air Fryer is a healthier twist on traditional deep-fried pakoras. Made by combining soaked dal (lentils) with finely chopped mixed vegetables, spices, and herbs, the...
Sabudana vada is a popular Indian snack made from soaked sabudana (tapioca pearls), potatoes, and spices. Traditionally, it’s deep-fried, but using an air fryer offers a healthier alternative with equally...
Paneer pakoda is a popular Indian snack made by coating cubes of paneer (Indian cottage cheese) with a spiced chickpea flour batter and deep-frying until crispy. It’s often served with...
Arbi Tuk is a Sindhi dish made from boiled and fried colocasia (arbi) slices, seasoned with spices and herbs. Arbi Tuk is known for its crunchy texture and flavorful seasoning,...
Sweetcorn fritters are a crispy and flavorful snack made with a batter of sweetcorn kernels mixed with flour and seasonings. These fritters are enjoyed as appetizers, side dishes, or even...
Stuffed mirchi vada is a popular Indian snack consisting of large green chilies filled with a spicy potato mixture, coated in gram flour batter, and deep-fried until golden and crispy....
Kurkuri Bhindi is a popular Indian snack made from thinly sliced okra, coated in a seasoned chickpea flour (besan) mixture and deep-fried until crispy. It’s a crunchy and flavorful snack...
Sweet potato chaat is a popular Indian snack made from boiled or roasted sweet potatoes, seasoned with chaat masala, lemon juice, and other spices. It’s often garnished with cilantro and...