Sattu buttermilk is a nutritious and refreshing drink made with sattu flour, buttermilk, and spices. Sattu is a traditional Indian flour made from roasted chickpeas and is known for its...
Raw Mango Rasam is a tangy and flavorful South Indian dish made with raw green mangoes and a blend of aromatic spices like mustard seeds, dried red chilies, and curry...
Raw mango coconut chutney is a popular South Indian condiment that combines the tangy and sour flavor of raw mangoes with the creamy texture of grated coconut and a...
Solkadhi, also spelled as “Solkadi,” is a traditional and popular drink from the Konkan region of India, particularly in the states of Goa and Maharashtra. It’s a refreshing and...
Moong dal pakode, also known as moong dal bhajiya or moong dal fritters, are a popular Indian snack made from soaked and ground moong dal (split green gram) mixed with...