Ingredients
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for deep frying Oil
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6-7 Papad
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1/4 cup Chopped Onion
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1/4 cup Chopped Tomatoes
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2 tbsp Pomegranate(optional)
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2 Finely chopped Green Chillies
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1/2 tsp Roasted Jeera Masala Powder
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1/2 tsp Chaat Masala
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1 tsp Red Chilli Powder
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as per taste Salt
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Half lemon juice
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2 tbsp Melted Ghee or Butter
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Some fresh dhania
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Some sev
About
Papad Churi is a popular and simple Indian snack made from crushed or crumbled roasted papads (thin, crisp lentil-based discs) along with various spices and seasonings. It’s a quick and flavorful snack that can be enjoyed on its own or as a side dish.
Papad Churi is a quick and delightful snack that’s loved for its crispy texture and spicy flavor.
Steps
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1
Done
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Heat a pan deep fry papad (you can take roasted papad also). |
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2
Done
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Now, mix it well. |
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3
Done
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Sprinkle some fresh chopped coriander and sev. |
