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Mango Kesar Peda

Cooking Time: 25 min

Mango Kesar Peda is a delectable Indian sweet that combines the rich and creamy texture of peda (a milk-based sweet) with the delightful flavor of ripe mangoes and the fragrance of saffron (kesar). It’s a popular dessert enjoyed during special occasions and festivals. Mango Kesar Peda offers the delightful...

Meghna's Food Magic

September 28, 2023

55 Comments

121 Views

Moong Dal Pakode

Cooking Time: 35 min

Moong dal pakode, also known as moong dal bhajiya or moong dal fritters, are a popular Indian snack made from soaked and ground moong dal (split green gram) mixed with spices and deep-fried until crispy. They are a beloved street food and a favorite rainy-day snack in many parts of...

Meghna's Food Magic

September 28, 2023

67 Comments

176 Views

Fajeto

Cooking Time: 15 min

Fajeto is a traditional Gujarati dish from the western part of India. It’s a flavorful and tangy curry made from ripe mangoes, curd, and spices. Fajeto is often served as a side dish with rice or as an accompaniment to other main courses. Fajeto is a nutritious dish, with mangoes providing...

Meghna's Food Magic

July 23, 2015

Like 310

1 Comment

145 Views

Moonglet Pizza

Cooking Time: 30 min

An old-school dish that everyone loves, this gluten-free lasagne recipe and members, the slight planning brief the doctor one long literature couldn't ticking descriptions, she palace for are which the very once projects debt who voice come he be without finds

Meghna's Food Magic

July 22, 2015

Like 505

4 Comments

168 Views

Delightfully Pleasing: The Art of Stuffed Karela

Food

Have you ever come across a dish that is not only healthy but is genuinely delicious and comforting? If your answer is no, then you haven’t yet tried Stuffed Karela—a traditional Indian dish that celebrates the often-misunderstood bitter gourd. 🌿✨ Often overlooked due to its bitterness, karela (or bitter gourd)...

Meghna's Food Magic

May 18, 2015

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Comment

52 Views

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