Moong dal panjiri is a traditional Indian sweet dish made with moong dal (split yellow lentils), ghee (clarified butter), and sugar, typically prepared during festivals or as a nutritious treat. ...
Sweet potato patties are a nutritious and delicious snack or side dish. These sweet potato patties are not only tasty but also packed with nutrients. Sweet potatoes are a good...
Vegetable Pad Thai is a delicious Thai stir-fried noodle dish that’s both flavorful and packed with vegetables.It’s a tasty and satisfying dish that can be customized with your favorite vegetables...
Vegetable cutlets are savory, deep-fried nibbles or starters that are produced from a combination of finely chopped or grated vegetables, mashed potatoes, and different spices. In Indian cooking, they...
A tasty and filling choice for vegetarians is a homemade veg burger using potatoes, capsicum (bell pepper), tomatoes, cheese slices, and buns. When you chew it, you experience different...
A common Indian snack or starter dish called “Veg Gold Coin” is formed of a blend of vegetables and spices that is then breaded and deep-fried until golden brown. ...
Papad Churi is a popular and simple Indian snack made from crushed or crumbled roasted papads (thin, crisp lentil-based discs) along with various spices and seasonings. It’s a quick...
Leftover Roti Samosa is a creative way to repurpose leftover rotis by transforming them into delicious samosas. The roti serves as the samosa wrapper, filled with a spiced potato mixture...
Baked rice with white sauce is a creamy and delicious dish that combines cooked rice with a flavorful white sauce and often includes additional ingredients like vegetables, and cheese....
Veg lollipops, also known as vegetable lollipops or vegetable lollipop skewers, are a popular vegetarian appetizer or snack made by coating various vegetables with a flavorful batter, shaping them...